{"id":39684,"date":"2017-10-16T08:15:53","date_gmt":"2017-10-16T06:15:53","guid":{"rendered":"https:\/\/marialunarillos.com\/blog\/?p=39684"},"modified":"2026-09-03T19:23:14","modified_gmt":"2026-09-03T17:23:14","slug":"cupcakes-sangrientos-halloween","status":"publish","type":"post","link":"https:\/\/www.marialunarillos.com\/blog\/cupcakes-sangrientos-halloween.html","title":{"rendered":"Cupcakes sangrientos para Halloween"},"content":{"rendered":"<p><br \/>\nEstos <strong><em>cupcakes<\/em> sangrientos<\/strong> y apu\u00f1alados son fant\u00e1sticos para cualquier fiestecilla de <strong>Halloween<\/strong>: imaginaos a vuestros peques con la boca abierta ante esos <a href=\"https:\/\/www.marialunarillos.com\/decoracion-comestible.html\">cuchillitos<\/a> tan monos y esa cobertura sanguinolenta&#8230;<\/p>\n<p>Para los <em>cupcakes<\/em> hemos utilizado una masa muy habitual de<strong> vainilla<\/strong>, inspirada en esta f\u00f3rmula de <a href=\"http:\/\/canalcocina.es\/receta\/cupcakes-de-vainilla-con-crema-de-cacao\" target=\"_blank\" rel=\"noopener noreferrer\">Alma<\/a>. Y como cobertura utilizamos nuestra <a href=\"https:\/\/marialunarillos.com\/blog\/como-hacer-buttercream-video.html\" target=\"_blank\" rel=\"noopener noreferrer\">receta de <em>buttercream<\/em><\/a>.<\/p>\n<p>Lo que hace tan especiales a estos <strong>cupcakes de Halloween,<\/strong> y os har\u00e1 triunfar en las celebraciones de <em>hallowineras,<\/em> son los cuchillos de glasa y <strong>el rastro sanguinolento<\/strong> que hacemos con un poco de sirope de fresa. Son f\u00e1ciles de hacer y muy llamativos. Y si adem\u00e1s usamos unas c\u00e1psulas de colores halloweeneros y los servimos en unas lindas blondas de telara\u00f1a y un stand negro, nos har\u00e1n la ola.<\/p>\n<blockquote>\n<h2><em>Cupcakes<\/em> sangrientos<\/h2>\n<h3>Ingredientes (para 12 cupcakes):<\/h3>\n<p><strong>Masa de <em>cupcakes<\/em><\/strong><\/p>\n<ul>\n<li>100 ml de aceite de oliva suave o de girasol<\/li>\n<li>200 g de az\u00facar<\/li>\n<li>Tres huevos<\/li>\n<li>200 g de <a href=\"https:\/\/www.marialunarillos.com\/harina-de-reposteria-1-kg.html\">harina de reposter\u00eda<\/a><\/li>\n<li>1 1\/2 cdtas. de <a href=\"https:\/\/www.marialunarillos.com\/4727-levadura-en-polvo.html\">levadura qu\u00edmica<\/a><\/li>\n<li>120 ml de leche semidesnatada<\/li>\n<li>Una cdta. de <a href=\"https:\/\/www.marialunarillos.com\/vainillas.html\">pasta de vainilla<\/a><\/li>\n<\/ul>\n<p><strong>Cobertura de <em>buttercream<\/em><\/strong><\/p>\n<ul>\n<li>250 g de mantequilla sin sal a temperatura ambiente<\/li>\n<li>250 g de\u00a0<a href=\"https:\/\/www.marialunarillos.com\/icing-sugar-maria-lunarillos-1-kg.html\">icing sugar<\/a><\/li>\n<li>Cuatro cdas. de leche<\/li>\n<\/ul>\n<p><strong>Decoraci\u00f3n<\/strong><\/p>\n<ul>\n<li>12 cuchillitos de glasa<\/li>\n<li>Sirope de fresa<\/li>\n<\/ul>\n<h3>Elaboraci\u00f3n:<\/h3>\n<p><strong><em>Cupcakes<\/em><\/strong><\/p>\n<ul>\n<li>Colocamos <a href=\"https:\/\/www.marialunarillos.com\/halloween\/capsulas-halloween.html\">c\u00e1psulas de papel<\/a> en dos\u00a0<a href=\"https:\/\/www.marialunarillos.com\/bandeja-molde-antiadherente-para-6-magdalenas-sweetkolor.html\">bandejas de <em>muffins<\/em> para 6\u00a0unidades<\/a>. Reservamos.<\/li>\n<li>Pasamos por un tamiz\u00a0la <a href=\"https:\/\/www.marialunarillos.com\/harina-de-reposteria-1-kg.html\">harina de reposter\u00eda<\/a> con la <a href=\"https:\/\/www.marialunarillos.com\/4727-levadura-en-polvo.html\">levadura qu\u00edmica<\/a> a un bol y reservamos.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-39891\" src=\"https:\/\/marialunarillos.com\/blog\/wp-content\/uploads\/2017\/10\/receta-cupcakes-sangrientos-1.jpg\" alt=\"receta cupcakes sangrientos\" width=\"1000\" height=\"749\" \/><\/p>\n<ul>\n<li>En otro\u00a0bol ponemos el aceite con el az\u00facar y batimos a velocidad baja con un <a href=\"https:\/\/www.marialunarillos.com\/kitchenaid.html\">robot<\/a> o con <a href=\"https:\/\/www.marialunarillos.com\/batidora-amasadora-de-mano-crema-kitchenaid.html\">varillas el\u00e9ctricas<\/a>. Agregamos los huevos <strong>de uno en uno<\/strong>.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-39892\" src=\"https:\/\/marialunarillos.com\/blog\/wp-content\/uploads\/2017\/10\/receta-cupcakes-sangrientos-2.jpg\" alt=\"receta cupcakes sangrientos\" width=\"1000\" height=\"748\" \/><\/p>\n<ul>\n<li>A\u00f1adimos entonces la leche con la <a href=\"https:\/\/www.marialunarillos.com\/vainillas.html\">pasta de vainilla<\/a>, homogeneizamos y agregamos los s\u00f3lidos reservados. Batimos a baja velocidad <strong>hasta obtener una masa homog\u00e9nea<\/strong>.<\/li>\n<li>Distribuimos la masa en las 12 c\u00e1psulas preparadas, colocamos los moldes en una bandeja de horno y cocemos los <em>cupcakes<\/em> en el horno <strong>a 180\u00baC durante unos 25 minutos<\/strong>.<\/li>\n<li>Sacamos los <em>cupcakes<\/em>, probamos con una brocheta que est\u00e9n cocidos y los pasamos a una <a href=\"https:\/\/www.marialunarillos.com\/514-rejilla-enfriadora-wilton-36x50-cm.html\">rejilla para enfriar<\/a>.<\/li>\n<\/ul>\n<p><strong><em>Buttercream<\/em><\/strong><\/p>\n<ul>\n<li>Pasamos\u00a0el <a href=\"https:\/\/www.marialunarillos.com\/icing-sugar-maria-lunarillos-1-kg.html\"><em>icing sugar<\/em><\/a> por un <a href=\"https:\/\/www.marialunarillos.com\/607-tamizador.html\">tamiz<\/a> a un bol. Agregamos <strong>la mantequilla ablandada<\/strong> y la leche.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-39893\" src=\"https:\/\/marialunarillos.com\/blog\/wp-content\/uploads\/2017\/10\/receta-cupcakes-sangrientos-3.jpg\" alt=\"receta cupcakes sangrientos\" width=\"1000\" height=\"749\" \/><\/p>\n<ul>\n<li>Batimos durante <strong>un minuto a velocidad baja<\/strong> hasta que se integren todos los ingredientes.<\/li>\n<li>Una vez est\u00e9 todo integrado, batimos durante <strong>cinco minutos a velocidad m\u00e1xima<\/strong>. La consistencia final de nuestro <em>buttercream<\/em> tiene que ser similar a la de un helado.<\/li>\n<\/ul>\n<p><strong>Acabado<\/strong><\/p>\n<ul>\n<li>Pasamos el <em>buttercream<\/em> a una <a href=\"https:\/\/www.marialunarillos.com\/627-manga-flexible-50cm.html\">manga pastelera<\/a> con <a href=\"https:\/\/www.marialunarillos.com\/4783-boquilla-pme-n-8c.html\">boquilla grande rizada<\/a> y adornamos los <em>cupcakes<\/em> fr\u00edos. Los llevamos un rato a la nevera para que el <em>buttercream<\/em> se ponga un poco\u00a0firme.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-39894\" src=\"https:\/\/marialunarillos.com\/blog\/wp-content\/uploads\/2017\/10\/receta-cupcakes-sangrientos-4.jpg\" alt=\"receta cupcakes sangrientos\" width=\"1000\" height=\"749\" \/><\/p>\n<ul>\n<li>Acabamos la decoraci\u00f3n manchando el <em>buttercream<\/em> con sirope de fresa, con cuidado de no pasarnos, y <em>clavando<\/em>\u00a0un cuchillo de glasa en cada <em>cupcake<\/em>.<\/li>\n<\/ul>\n<\/blockquote>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-39895\" src=\"https:\/\/marialunarillos.com\/blog\/wp-content\/uploads\/2017\/10\/receta-cupcakes-sangrientos-5.jpg\" alt=\"receta cupcakes sangrientos\" width=\"1000\" height=\"1500\" \/><\/p>\n<p>No me dig\u00e1is que no quedan remon\u00edsimos y macabros estos <strong><em>cupcakes<\/em> sangrientos para Halloween<\/strong>&#8230; Hala, ya ten\u00e9is todas las instrucciones para <em>asesinar cupcakes <\/em>como est\u00e1 mandado.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cupcakes para Halloween con buttercream manchado de sangre y con un cuchillo clavado. Receta paso a paso.<\/p>\n","protected":false},"author":2,"featured_media":74632,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[115,53,9],"tags":[77,2,15,16,52,18,114,5,6,19,10,22,13],"class_list":["post-39684","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-halloween","category-cupcakes-recetas","category-reposteria","tag-aceite-de-oliva","tag-azucar","tag-bizcochos","tag-buttercream","tag-cupcakes","tag-decoracion","tag-halloween","tag-harina","tag-huevos","tag-icing-sugar","tag-leche","tag-levadura-quimica","tag-vainilla"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.2 - aioseo.com -->\n\t<meta name=\"description\" content=\"Cupcakes para Halloween con buttercream manchado de sangre y con un cuchillo clavado. 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08:59:03","updated":"2026-09-03 18:43:09","seo_analyzer_scan_date":null,"focus_keyword":null,"additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.marialunarillos.com\/blog\/\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.marialunarillos.com\/blog\/category\/reposteria\" title=\"Recetas\">Recetas<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.marialunarillos.com\/blog\/category\/reposteria\/cupcakes-recetas\" title=\"Cupcakes\">Cupcakes<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tCupcakes sangrientos para 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